Celery replaces salt in food, has a rich set of vitamins, micro- and macroelements, removes radionuclides and at the same time has a very low calorie content – 13 kcal per 100 g. Stores most often sell vegetables brought from other countries, and the prices for them are not the most pleasant . Despite the fact that the culture is quite whimsical, celery can be grown in your own garden.